The Cattle Club extends an invitation to all SCOTS PGC families who may like to join us for our annual “Paddock to Plate’ tour. This is a special event on the Cattle Club calendar which promises an authentic experience of how a steak makes it to the plate.
Tour details are as follows:
When: Friday 26 July and Saturday 27 July
Price: $10 per person or free for Cattle Club students and their families
Itinerary
Event/Place |
Day |
Start |
Finish |
John Dee Abattoir tour | Friday 26/7/2019 | 1:30 pm | 3:05 pm |
Ascot Angus/Charolais tour | Saturday 27/7/2019 | 8:30 am | 10:00 am |
Feedlot tour | Saturday 27/7/2019 | 10:30 am | 11:30 pm |
Cutting up a carcass demonstration/SCOTS PGC | Saturday 27/7/2019 | 12:00 pm | 1:00 pm |
Beef BBQ and Drinks/SCOTS PGC | Saturday 27/7/2019 | 1:00 pm | 2:00 pm |
Paraders and Judges Competition/SCOTS PGC | Saturday 27/7/2019 | 2:00 pm | 3:00 pm |
We will meet at SCOTS PGC Cattle yards at 1:20 pm on the Friday and 8:30am on the Saturday.
Places are limited (only 25 seats available) so please RSVP to Mr Peter Collett by Saturday 20 July 2019.